Browse Items (4 total)
Thumbnail | Title | Description | Date | Date Added |
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Joann Condellone Oral History Interview | In this oral history interview, Joann Condellone describes growing up with her family of Italian immigrant coal miners in Collinsville. She talks about her struggles with misogyny as a woman in the military, as well as her career in midwifery and various travels around the world. | February 14, 2019 | September 4, 2019 | |
Stephanie Robbins Oral History Interview | In this oral history interview, Stephanie Robbins describes her experiences as an attorney in Madison County. She discusses her role as the first female assistant state's attorney in Madison County in the 1970s, particularly her success in helping to achieve rape convictions. She further talks about her experience as a special public defender, as well as the Democratic Party Machine in Madison County in the 70s and Madison County's reputation as a "judicial hellhole." She also briefly discusses her short time as a Spanish professor at SIUE in the early 70s and her experiences as a woman in law school. | January 30, 2018 | May 7, 2018 | |
Sally Burgess Oral History Interview | In this oral history interview, Sally Burgess discusses her work as director and executive director of the Hope Clinic in Granite City, Illinois, which provides abortion care and counseling to women. She describes the various challenges of her work - both in providing abortion care to patients of the clinic and dealing with anti-abortion activists. | October 13, 2016 | February 9, 2017 | |
1969 Better Homes and Gardens: New Cook Book | This Better Homes and Gardens Cook Book published in 1969 belonged to Alton resident Christina Hall. Four of the book's pages were digitized, with some recipes designated for "Ladies Only" and "Men Only." The "Ladies Only" meal contains a crab-artichoke bake, assorted relishes, rolls, and orange soufflé. The "Men Only" meal contains cheese stuffed apples, assorted crackers, shrimp cocktail, Hasenpfeffer, mashed potatoes with gravy, peas, carrots, "Men’s Favorite Salad," rolls, and red cherry pie. The smaller and lighter ladies meal demonstrates gender notions prevalent in the 1960s. This cook book was photographed as part of a Madison Historical class visit to Civic Memorial High School in spring 2018. It was brought to class by Erin Griffith. |
1969 | September 7, 2018 |